Easy Chicken Mushroom Potatoes Crock Pot Recipe

If you’re looking for a hassle-free way to create a delicious family meal, slow cooker recipes are a lifesaver. There’s something incredibly comforting about coming home to a house filled with the aroma of tender chicken, earthy mushrooms, and hearty potatoes cooking away. This chicken mushroom potatoes crock pot recipe is easy to make and perfect for busy weeknights or cozy weekends spent with loved ones.

Crock pot meals are fantastic for meal prep because they require minimal effort while delivering maximum flavor. Just toss your ingredients in, set your slow cooker, and let it work its magic. You can enjoy a wholesome meal without spending hours in the kitchen.

Comforting Chicken Mushroom Potatoes Dish

This chicken mushroom potatoes crock pot recipe combines succulent chicken, savory mushrooms, and hearty potatoes, creating a satisfying dish that’s both comforting and full of flavor. The slow cooking process allows the ingredients to meld beautifully, resulting in a meal that feels like a warm hug.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 cups sliced mushrooms
• 4 medium potatoes, diced
• 1 onion, chopped
• 3 cloves garlic, minced (optional)
• 1 cup chicken broth
• 1 teaspoon dried thyme
• 1 teaspoon salt (adjust to taste)
• 1/2 teaspoon black pepper
• 1 cup heavy cream (optional for richness)
• Fresh parsley for garnish (optional)

Instructions

1. Prepare the Slow Cooker: Place the diced potatoes and chopped onions at the bottom of the slow cooker.
2. Add the Chicken: Lay the chicken breasts on top of the potatoes.
3. Top with Mushrooms: Sprinkle the sliced mushrooms over the chicken.
4. Season: Add minced garlic (if using), chicken broth, thyme, salt, and pepper over the top.
5. Cook: Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is cooked through and the potatoes are tender.
6. Optional Creaminess: If you want a creamier dish, stir in the heavy cream about 30 minutes before serving.
7. Serve: Garnish with fresh parsley if desired, and enjoy your comforting meal!

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Total Time: 6 hours 15 minutes

Nutrition Information

• Servings: 4 servings
• Calories: 350kcal
• Fat: 15g
• Protein: 30g
• Carbohydrates: 24g